The Monobloco Fast 100 olive oil extractor is extremely compact, occupying an area of approximately 6 m². Ideal for optimizing production, enabling processing immediately after harvesting and extracting high-quality extra virgin olive oil.

With entirely national technology, the equipment has the capacity to process up to 100 kg of fresh olives per hour, offering excellent cost-benefit for small producers.

Advantages
Fast has Finame for all equipment used in extraction;
• 2-year warranty against manufacturing defects or faults;
• National 100% production equipment;
Qualified technical staff, composed of mechanical, chemical, food, automation and electrical, environmental engineers, among others, for all necessary support;
Technical support for the civil engineer to develop the plan (civil works) within the standards established by the current bodies.

Differentials
We have plants operating in Brazil that provide sansa (solid residues) with 0% of olive oil at the decanter outlet and polished olive oil with 0% of impurities (analyzed by bench centrifuge).